Friday, February 18, 2011

Baked Salmon with Mustard sauce and Onions

baked salmon with mustard


Salmon, baked with mustard sauce, fresh cream and onions with a blend of spices, enjoy it anytime as a part of your meal.


Preparation time :40 minutes
Cooking time :40 to 45 minutes
Serves :4


Ingredients :
  • 2  fillets of Salmon Fish 
  • 2 tbsp onions, finely chopped
  • 1 tbsp. Ginger and Garlic paste  
  • 3 tbsp. of mustard sauce ,can use dijon mustard instead
  • ¼ cup of vinegar 
  • 1 tsp ground black pepper 
  • 1/2 tsp garam masala powder
  • 3 tbsp of heavy cream
  • Salt, to taste


Preparation:

  • Brush salmon pieces with garlic and garlic paste, salt and black pepper, keep aside.
  • Next, in a large bowl add the rest of the ingredients with vinegar and mix well .
  • Slide in the fish fillets ,keep marinated for 30 minutes in refrigerator, turning occasionally.
  • Place the fillets on aluminium foil,cover with marinade and seal .Place sealed salmon fillets on a oven safe dish.
  • Preheat oven at 350 degrees F., bake for 40 to 45 minutes or until easily flaked with fork.
  • Serve on  plate garnished with lemon wedges .Can have as a part of meal with rice or veggies and mashed potato.



Acting Balanced

Like our Recipes? Subscribe via Email to get the latest Updates!

6 comments:

  1. I want to try this recipe.it looks pretty yummy..but don't have salmon and mustard sauce..can i try this with Tilapia fillet ? is there any other alternative for mustard ?

    ReplyDelete
  2. Thanks Geetali...sure ,you can use tilapia instead of salmon;if you don't have mustard in hand,try with celery..chop and make a paste of the same and use it,but do not use the onions and fresh cream as mentioned in the recipe..use a tomato paste instead or anything with a tomato base.

    ReplyDelete
  3. This looks yummy. Do you mind if I feature you in my new series 100 recipes from 100 blogs? You can read more about it here: http://www.theforeigndomestic.com/2012/01/from-your-kitchen-to-mine-100-recipes.html

    ReplyDelete
  4. This recipe looks very tasty, thanks for sharing Sonali. I have to try it.

    ReplyDelete
  5. I just shared your recipe. You can find it here: http://www.theforeigndomestic.com/2012/02/from-your-kitchen-to-mine-recipes-21-25.html

    Thanks!

    ReplyDelete
  6. I love salmon only wish i coulf convert my huby and daughter to eat them with spices.

    ReplyDelete

Thanks for visiting our website and leaving your valuable comments . Will love to see you again !

Related Posts Plugin for WordPress, Blogger...

ShareThis

Search Engine Submission - AddMe